In this class we will review the steps in boiling water canning for high-acid foods, and prepare an intermediate-level recipe. Each participant will leave with a half-pint jar of these tasty peppers!
Please call or email to register by Friday, 7/28. Pre-payment required. (Cash or make checks out to CCE Wayne.)
$15.00 per person
1581 Route 88 North
Newark, NY 14513