Participants will learn the basic hoof trimming methods, along with hoof anatomy, nutrition & hoof horn health, lameness scoring, and knife sharpening and safety. The hands-on portion of the class will include trimming practice utilizing cadaver hooves.
*Note: This workshop is designed to introduce participants to hoof trimming methods and factors affecting hoof health. It is not intended to create proficient hoof trimmers in two days.*
Neil Andrew, Zinpro
Participants should bring rubber boots that are in good condition & can be sanitized for bio-security measures. Coveralls or work clothes will be necessary for the hands-on portion of the class.
Registration is required and will be capped at 15 participants.
Registration will be open from June 24- July 24.
Cost includes materials and lunches on both days.
$175/person enrolled in the NWNY Team*
$225/person not enrolled in the NWNY Team
*Not enrolled in the NWNY Team? Contact your local CCE office for more information.
For registration or questions, contact Libby or Margaret:
Libby Eiholzer: 607-793-4847 or email@example.com
Margaret Quaassdorff: 585-405-2567 or firstname.lastname@example.org
Town of Seneca Pavilion
3675 Flint Rd
Stanley, NY 14561
Last updated June 6, 2019