NY Beef Quality Assurance Virtual Classroom Training Planned for April 14
Join Nancy Glazier with Cornell Cooperative Extension’s NWNY Team for the classroom portion of the Beef Quality Assurance training Wednesday, April 14 from 7-8:30 pm via Zoom. Topics covered include safe handling and use of health care products, safe animal handling, animal welfare and record keeping. Producers will become Level 1 certified with the completion of the class along with submission of required paperwork.
There is no cost for attending the training, but preregistration is required by April 13. Register at https://cornell.zoom.us/meeting/register/tJYod-uvrDguHdPhY1eJ4ZLV6t48O_hmx0nQ.
For more information, see the workshop flyer here.
Last updated March 24, 2021